Lauren McNeill is a Registered Dietitian with a Masters of Public Health in Nutrition and Dietetics, with a collaborative specialization in Women's Health. Lauren runs a virtual private practice called Tasting to Thrive, where she specializes in plant-based nutrition, seeing clients virtually across Canada who are vegan, vegetarian, or wanting to incorporate more plant-based foods into their everyday eating pattern to help them thrive. Lauren runs the successful Instagram page, @tastingtothrive_rd, where she shares plant-based nutrition information, recipes, and wellness tips with over 69 thousand followers.
Lauren runs a highly successful online course, Thriving on Plant-Based Fundamentals, where she coaches clients through everything they need to know to thrive on a plant-based diet (find more information on her website). She runs a popular blog (www.tastingtothrive.com) and Youtube channel (Tasting to Thrive) where she shares all things about plant-based nutrition and lifestyles. Lauren has been featured in many large media outlets such as Toronto Star and Global News due to her extensive knowledge surrounding plant-based nutrition and lifestyles. Lauren has experience in IBS, IBD, diabetes, cardiovascular disease, renal disease and several other chronic conditions. To contact Lauren, visit her website www.tastingtothrive.com
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